theF&Fworld

With each passing day our lives are getting faster, we have got into the tendency of doing things the quickest way, and the same is with food! Nowadays everyone is working and hardly people get time to cook, and even on weekends when we have the time we don't feel like cooking anymore and hence we have vividly got into the habit of getting food delivered at our doorstep. Each day a new delivery joint is popping up in some nook or corner of the city, and delivering food via Zomato and Swiggy, who are making it so easy to sit back at home and enjoy whatever is popping up in our mind and almost at any hour of the day! Hence I bring to you 2 my favourite delivery joints in the city which are absolute hidden gems! ▪ Déjà Bowl ▪ Cloud Kitchen Déjà Bowl Déjà Bowl is a very recently established joint, they opened up their first outlet in Salt Lake and now they have expanded to 2 more outlets, Park Street and EM Byepass. ▶️ What I ordered from the Salt Lake Outlet Present...

I am here today to share a story about a woman I met recently, she happens to be my father's client, and now this article couldn't have been any better I feel!  "You know, being a free spirit is not all it's cracked up to be," said Leena, a 75-year-old woman who had just finished listening to my article on what it means to be a free spirit. She proceeded to tell me a story about a group of self-proclaimed free spirits in the '60s who went up to the mountains outside of Calgary, Canada, and gave up everything they knew to follow their bliss. It all sounded wonderful except that these people left behind families, jobs, and a myriad of other responsibilities and never returned to them. I could see that I would have my work cut out for me if to convince Leena that being a "free spirit" is actually a good thing, and that it is, in fact, our very nature. In the simplest of terms, a free spirit is anyone who strives to live their life to the fullest r...